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Bánh mì (Vietnamese Baguette)

Bread with ham, pâté, pickled carrot and white radish, cucumber and chili!

Thứ Bảy, 29 tháng 8, 2015

SEAFOOD SOUP

The direction for this soup is easy, ingredients is popular, and cooking time is fast. Therefore it’s really suitable for a family meal or small parties Ingredients: Original recipe makes 2 servings      -         Tofu      -         Shiitake mushroom, golden needle mushroom      -         Egg  ...

Thứ Bảy, 22 tháng 8, 2015

POTATO OMELET FOR BREAKFAST

A breakfast with egg is quick and nutritious, let me introduce you a fragrant potato omelet dish for your breakfast, or lunch is fine.   Ingredients: Original recipe makes 2 servings -         1 potato -         1 garlic, roughly chop -         1 spoon butter -         Egg -         1...

Thứ Bảy, 15 tháng 8, 2015

CƠM GHẸ ĐƠN GIẢN MÀ NGON (DELICIOUS SIMPLE CRAB RICE)

Cơm ghẹ (Crab rice) Getting bored with dishes from fish, meat, chicken… you can try this simple crab rice but rich of protein and palatable. Ingredients: Original recipe make 2 servings       -         2 cups rice       -         500gr blue crab       -         Cucumber, onion,...

Thứ Bảy, 8 tháng 8, 2015

DIEM VILLAGE “XOI KHUC” (FLUNG OF MUNG BEAN FILLING WITH A COATING OF PANDAN LEAVES PASTE)

Cake inside, iridescent sticky rice outside cover the the mung bean filling, it’s not cake and not really sticky rice. It’s “banh khuc” – Diem village’s specialty, alongside Cau river, Hoa Long ward, Tien Phong district, Bac Ninh province. Source: blogspot “Banh khuc” is as small as a wisp of sticky rice, every single piece of sticky rice cover the layer of green dough and yellow mung bean...